Dhaanwantharam Oil
Dhaanwantharam Oil is traditionally used for body massage to support strength, nourishment and Vata balance.
- Product Name
- Dhaanwantharam Oil
- Ayurvedic Name
- Dhanwanthara Taila
- Route
- External application
- Recommended Applications
- Body massage, local application, head massage and Shirodhara
- Pack Size
- 200 ml, 1 L
Available Form
- Medicated Oil / Taila
Overview
Dhaanwantharam Oil is a multi-herbal Ayurvedic oil containing Bala, Ashwagandha, Dashamoola-related herbs, Shatavari and other nourishing herbs processed in a sesame-oil base. It is a general massage oil particularly suitable for Vata and Pitta constitutions and for traditional use in weakness, neurological and rheumatic conditions and chronic Vata disorders.
Traditional Ayurvedic Perspective
Dhanwanthara Taila is traditionally associated with Vata management, nourishment and strengthening. Its combination of Bala and other Brimhana-supportive herbs in an oil medium makes it suitable for traditional Abhyanga and other external oleation procedures.
Ayurvedic Actions
- Vata-Shamana
- Traditionally supports pacification of aggravated Vata.
- Balya
- Traditionally supports strength and physical nourishment.
- Brimhana
- Traditionally supports nourishment of depleted tissues.
- Mamsa Dhatu Poshana
- Traditionally supports nourishment of muscle tissue.
- Rasayana
- Traditionally associated with maintenance and nourishment of body tissues.
- Vedana Prashamana
- Traditionally supports relief from pain and discomfort.
- Abhyanga
- Traditionally supports nourishment, strength and conditioning through oil massage.
Traditionally Used To Support
- General weakness
- Musculoskeletal discomfort
- Rheumatic complaints
- Vata-related disorders
- Neuromuscular weakness
- Body stiffness
- Muscle and tissue nourishment
- Pre- and post-natal body care
Composition
- Ksheer - Cow’s milk
- Bala - Sida cordifolia
- Devdaru - Cedrus deodara
- Shweta Chandana - Santalum album
- Anantamoola - Hemidesmus indicus
- Kushta - Saussurea lappa
- Tagara - Valeriana wallichii
- Vacha - Acorus calamus
- Aguru - Aquilaria agallocha
- Punarnava - Boerhaavia diffusa
- Yashtimadhu - Glycyrrhiza glabra
- Amalaki - Emblica officinalis
- Haritaki - Terminalia chebula
- Vibhitaki - Terminalia belerica
- Shatavaha - Peucedanum graveolens
- Masha - Phaseolus mungo
- Ela - Elettaria cardamomum
- Twak - Cinnamomum zeylanicum
- Ksheervidarikanda - Ipomoea digitata
- Shatavari - Asparagus racemosus
- Ashwagandha - Withania somnifera
- Methika - Trigonella foenum-graecum
- Manjistha - Rubia cordifolia
- Natural Sesame Oil - Sesamum indicum (base)
Botanical Profile
Bala
- Botanical Name
- Sida cordifolia
- Common Name
- Country Mallow / Bala
- Part Used
- Root
Devdaru
- Botanical Name
- Cedrus deodara
- Common Name
- Himalayan Cedar
- Part Used
- Heartwood
Shweta Chandana
- Botanical Name
- Santalum album
- Common Name
- Sandalwood
- Part Used
- Heartwood
Anantamoola
- Botanical Name
- Hemidesmus indicus
- Common Name
- Indian Sarsaparilla
- Part Used
- Root
Kushta
- Botanical Name
- Saussurea costus / Saussurea lappa
- Common Name
- Costus
- Part Used
- Root
Tagara
- Botanical Name
- Valeriana wallichii
- Common Name
- Indian Valerian
- Part Used
- Root / Rhizome
Vacha
- Botanical Name
- Acorus calamus
- Common Name
- Sweet Flag
- Part Used
- Rhizome
Aguru
- Botanical Name
- Aquilaria agallocha
- Common Name
- Agarwood
- Part Used
- Heartwood
Punarnava
- Botanical Name
- Boerhaavia diffusa
- Common Name
- Punarnava
- Part Used
- Root
Yashtimadhu
- Botanical Name
- Glycyrrhiza glabra
- Common Name
- Licorice
- Part Used
- Root
Amalaki
- Botanical Name
- Phyllanthus emblica
- Common Name
- Amla / Indian Gooseberry
- Part Used
- Fruit
Haritaki
- Botanical Name
- Terminalia chebula
- Common Name
- Haritaki / Chebulic Myrobalan
- Part Used
- Fruit
Vibhitaki
- Botanical Name
- Terminalia bellirica
- Common Name
- Bibhitaki
- Part Used
- Fruit
Shatavaha
- Botanical Name
- Peucedanum graveolens
- Common Name
- Dill
- Part Used
- Fruit
Masha
- Botanical Name
- Vigna mungo
- Common Name
- Black Gram
- Part Used
- Seed
Ela
- Botanical Name
- Elettaria cardamomum
- Common Name
- Cardamom
- Part Used
- Fruit / Seeds
Twak
- Botanical Name
- Cinnamomum zeylanicum
- Common Name
- Cinnamon
- Part Used
- Bark
Ksheervidarikanda
- Botanical Name
- Ipomoea digitata
- Common Name
- Vidarikanda
- Part Used
- Tuber
Shatavari
- Botanical Name
- Asparagus racemosus
- Common Name
- Shatavari
- Part Used
- Root
Ashwagandha
- Botanical Name
- Withania somnifera
- Common Name
- Ashwagandha / Indian Ginseng
- Part Used
- Root
Methika
- Botanical Name
- Trigonella foenum-graecum
- Common Name
- Fenugreek
- Part Used
- Seed
Manjistha
- Botanical Name
- Rubia cordifolia
- Common Name
- Indian Madder
- Part Used
- Root
Sesame
- Botanical Name
- Sesamum indicum
- Common Name
- Sesame
- Part Used
- Seed / Oil
Suggested Usage
For external application as directed by an Ayurvedic physician.
Storage
Store in a cool, dry place away from direct sunlight. Keep the container tightly closed.
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